Alzheimer's Disease

Researchers found that African Americans received more benefits from whole grain consumption

For Golden Lamp Society scholarship recipient Charlene Gamboa, PhD ’21, being a trailblazer has come with big challenges — and rewards

First study to estimate what percentage of people have Alzheimer’s dementia by U.S. county

HMB holds promise for halting disease progression, improving memory

Brain-healthy diet recognized by U.S. News for sixth straight year

Research reveals new knowledge about the brain’s structures that are involved in cleansing the brain of fluids and waste with a steady fluid stream.

Wearable tool aims to reduce agitation in people with dementia

Compound in strawberries associated with fewer tau tangles in brain, according to RUSH researchers

Longer and more frequent napping was correlated with worse cognition

RUSH physician-researcher on panel recommending ways to stave off cognitive decline